What should I bring to an Asian party?

What should I bring to an Asian party?

30 Best Asian Appetizers (+ Easy Recipes)

  1. P.F. Chang’s Chicken Lettuce Wraps.
  2. Fresh Spring Rolls.
  3. Chicken Satay.
  4. Avocado Raita Recipe.
  5. Homemade Egg Rolls.
  6. Vegetable Pakora Recipe.
  7. Edamame.
  8. Sweet and Spicy Chinese Five-Spice Roasted Almonds.

What should I bring to an Asian picnic?

Throw a Japanese-Themed Picnic with These Favorite Recipes

  1. 1. Japanese Macaroni Salad.
  2. 2. Japanese Egg Sandwich.
  3. Onigiri (Japanese Rice Balls)
  4. Karaage Bento.
  5. 5. Japanese Fruit Sandwich (Fruit Sando)
  6. Simple Salad with Carrot Ginger Dressing.
  7. Wanpaku Sandwich (Wanpaku Sando)
  8. Spam Onigirazu.

What are the popular Chinese appetizers?

13 Party-Perfect Chinese Appetizers

  • 01 of 13. Chinese-Style Spareribs. Ian Garlick / Getty Images.
  • 02 of 13. Chinese Pork Pot Stickers.
  • 03 of 13. Traditional Crab Rangoon.
  • 04 of 13. Chinese Chicken Wings.
  • 05 of 13. Vegetable Spring Rolls.
  • 06 of 13. Asian Lettuce Wraps.
  • 07 of 13. Fried Shrimp Toast.
  • 08 of 13. DIY Steamed Pork Buns.

What is a Chinese appetizer?

Ingredients. Cantonese Spring Rolls. Sticky Baked Chinese Chicken Wings. Pf Chang’s Chicken Lettuce Wraps. Crab Rangoon.

What appetizers go with sushi?

From tempura and miso soup to gyoza dumplings and matcha ice cream, these sides are sure to delight. Whether it’s with sake, ahi, ebi, kani, or unagi, these sides are so good, they will surely take you to sushi heaven….

  • Miso Soup.
  • Gari or Pickled Ginger.
  • Tempura.
  • Edamame.
  • Gyoza.
  • Eggplant.
  • Kani Salad.
  • Seaweed Salad.

What do you serve at a Chinese dinner party?

A traditional Chinese dinner party menu

  • Starter – Wok-fried fragrant scallops.
  • The dumpling course – Pork, celery and water chestnut wontons with ma la chilli oil.
  • The noodle course – Garlic spinach longevity noodles.
  • The main course – Sweet and smoky hong sao yu (red-cooked cod)

What thickens Chinese soup?

Though it’s virtually flavorless, cornstarch is easily one of the most vital ingredients in a Chinese kitchen, with multiple uses, including thickening sauces, gravies, and soups.

What snacks do Chinese eat?

With that in mind, here are 10 snack foods that any traveler can easily purchase and pack along for a day of exploring in China.

  • Baozi. It doesn’t get more traditional than the classic steamed bun.
  • Red Bean Buns.
  • Zongzi.
  • Náng.
  • Dried Fruits.
  • Fresh Fruits.
  • Nuts and Seeds.
  • Tea Eggs.