Are cedar planks worth it?

Another benefit of planking is that it infuses steam, so food stays moist as well as tasty. Barbecuing with cedar planks is not only a delicious summer treat, it’s also a healthy way to cook vegetables without using a lot of oil.

Can you Soak cedar planks too long?

Yes, you have to soak Cedar planks before cooking with them. Soaking for 15 minutes in warm water is the optimal soaking time. The flavor infusion is most apparent after 15 minutes and does not increase with longer soaking times.

Can you Resoak a cedar plank?

If you do choose to reuse planks, here are a couple things to keep in mind. Rinse the plank with warm water (never soap) until all food residue is gone, and place the plank in the freezer for storage. Then, re-soak whenever you’re ready to use again. Only reuse the plank with the same protein.

How long do you soak cedar planks for grilling?

Soak an untreated cedar plank, about 16 by 8 inches, in water for at least 1 hour. 2. Prepare the grill for direct cooking over medium heat (350° to 450°F).

Do you throw away cedar planks?

When it comes to reusing planks, it depends on the condition of the plank after grilling. If the cedar plank is thoroughly charred, you’re best scrapping it and starting fresh next time. If you find that the plank is still in good condition (not a lot of char), you can reuse it according to Wildwood Grilling.

Can I reuse a cedar plank?

Yes, but we don’t recommend it. Technically, if the grilling plank is still in good shape after the initial use it may be reused. Keep in mind that it will take on the flavor of whatever you grilled on it, and some of the essential oils from the wood will be used up from the first round of grilling.

How do you know when cedar plank salmon is done?

Place the salmon fillets onto the planks and discard the marinade. Cover, and grill for about 20 minutes. Fish is done when you can flake it with a fork. It will continue to cook after you remove it from the grill.

Can I reuse my cedar plank?

How many times can you reuse a cedar plank for grilling?

The short answer is yes. Depending on the state of the plank after it has been used to grill or bake, you can get two or three uses out of it.

Can you reuse cedar planks after grilling?