Where is the Puglia wine region?

Where Is the Puglia Wine Region? Puglia, also known as Apulia, is a long, narrow region comprising the heel of southern Italy’s boot. Puglia is a major producer of both wine grapes and table grapes. Its name comes from a-pulvia, or “lack of rain” in Roman.

What are the most popular DOC wines in Puglia?

Salice Salentino and Primitivo di Manduria are two most popular DOC wines produced in the Puglia wine region. The climate is characterized by dry heat and soils that are bursting with fertility.

What happened to Puglia’s wine industry?

This has had serious economic consequences for Puglia’s vinegrowers and for the reputation of the region’s wines; as the world began to demand higher-quality wines, the mass-produced blending wines in which Puglia specialized lost their value.

What is Puglia famous for?

The one factor which unites northern and southern Puglia is the choice of crops grown: olives and grapes, in that order. The region is responsible for almost half of Italy’s total olive-oil production and has a long-held reputation as a prolific source of (mostly red) wine.

What to cook with Puglian wine?

Stuffed aubergines, lamb and pea stew, and orecchiete pasta with turnip greens are a few examples. For people looking to explore summer’s abundance and cook or grill lots of vegetables, Puglian wine is a perfect compliment.

Is Puglian wine bottled sunshine?

The phrase “wine is bottled sunshine” fits Puglian wine exceptionally well. There’s no better place to look when you’re in a hurry at the store and you’re looking for an inexpensive, delicious wine that can deliver a little warmth into your day.

What does Puglian Primitivo red wine taste like?

Primitivo: If you’re searching for a richer, fuller-bodied red with abundant weight look towards Puglian Primitivo. Primitivo tastes of dark fruit like fresh figs, blueberries and baked blackberries. There’s a distinct dried fruit-leather character to it as well.